"When you can't resist taking another one, you know it's good!" said my father about this recipe.
The recipe for these actually comes from the lid of a Quaker Oats canister my sister bought a few years ago. They're simple, quick and easy to make (like most of the recipes I enjoy making). What I love about these in particular is that they're 'healthy' (oil vs butter, mostly oatmeal with a little flour) so I don't feel bad eating more than one. They're crisp on the outside, chewy on the inside, with just a small hit of chocolate to satisfy the taste buds. A family favourite.
The recipe for these actually comes from the lid of a Quaker Oats canister my sister bought a few years ago. They're simple, quick and easy to make (like most of the recipes I enjoy making). What I love about these in particular is that they're 'healthy' (oil vs butter, mostly oatmeal with a little flour) so I don't feel bad eating more than one. They're crisp on the outside, chewy on the inside, with just a small hit of chocolate to satisfy the taste buds. A family favourite.